About Us

At Angaraa House, we don’t just serve meals — we create memories. Every franchise, every cafe, and every plate is a tribute to great food and greater friendships.

The Story of Angaraa House — A Flavorful Revolution Across India

At Angaara House, our journey began over five years ago with a simple idea — to redefine the way India experiences premium grilled cuisine. What started as a passion project among a few food lovers has today evolved into a name known for taste, trust, and top-notch service. Based in the heart of Gurugram, at H.No. 1787, Sector-10A, we’ve grown from a single kitchen to a dynamic food brand, known for our signature flavors, authentic recipes, and warm hospitality. Under the visionary leadership of Rakesh Kumar Sinha (Director), Angaara House has carved its niche in a highly competitive market. His commitment to quality and innovation laid the foundation of everything we stand for.

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Driving our mission forward is Dharmveer Pandey (CEO), whose strategic thinking and customer-first approach have helped scale operations while keeping the soul of our brand intact. With a finger on the pulse of culinary trends and a deep understanding of customer preferences, Dharmveer has been instrumental in building a loyal customer base.

Bringing the energy to our sales operations is Anshu Kumar Sharivastava (Sales Head), who ensures that every customer experience — from order to delivery — is seamless and satisfying. His people-first mindset has helped us build trust across every customer interaction.

At Angaara House, we believe food is more than just a meal — it’s a memory. Every dish that leaves our kitchen carries the essence of home, the zest of street-side grills, and the sophistication of modern taste. Our commitment to hygiene, timely service, and premium quality remains unwavering.

And we’re just getting started.

Come, be a part of the Angaara experience — where tradition meets taste, and every bite tells a story.

Our Mission
To bring people together through unforgettable dining experiences, offering a rich variety of global cuisines crafted with authenticity, passion, and excellence.

Our Vision
To be India’s leading multi-cuisine restaurant franchise, known for our culinary innovation, heartfelt hospitality, and empowering franchise success stories across the country.

With Your Love & Support

9+

Open Outlets

5+

Coming Soon Cafe

12000+

Happy Customer

40+

Product Categories

Our Happy Customers

Angaraa House isn’t just a restaurant — it’s an experience! Every visit feels like a new culinary journey. I loved how they mix authentic flavors with a modern twist. Highly recommend it to every foodie out there!
Ritika Sharma, Mumbai
I had no restaurant experience, but with Angaraa's full support, I launched my outlet in just 60 days — and we hit profitability in the first quarter
Shaurya Thakur
As a franchise partner, I couldn’t be happier. The team guided me at every step, from setup to marketing. The brand name really pulls customers in, and the food quality is outstanding!
Karan Mehta, Franchise Owner, Delhi NCR
From coffee dates to family dinners, Angaraa House is our go-to place. Their menu variety is amazing, and the ambiance is just perfect. It feels premium but still so welcoming.
Divya Nair, Bengaluru
Perfect place for family dinners and team lunches. The food is top-notch and the variety is unbeatable.
Sunidhi Kalra
Becoming an Angaraa House partner was the best decision for my career. The franchise team is hands-on, responsive, and truly invested in our success. I broke even faster than I expected.
Ashwin Malik, Delhi

At Angaraa House, we don’t just serve meals — we create memories. Every franchise, every cafe, and every plate is a tribute to great food and greater friendships.

Contact Us